The 12 Posts of Christmas, Day 9: Nutballs
Author: Margaret Moore
Recipe type: Cookies
Cuisine: German
Prep time:
Total time:
Serves: 2 - 2½ dozen
- 1½ + ¾ finely chopped walnuts (meal consistency)
- 6 tablespoons of Truvia
- 1½ teaspoons of ground cloves
- 1¾ teaspoons of ground allspice
- 2 egg whites, beaten (use pasteurized eggs)
- 4 teaspoons of vanilla extract
- Set aside ¾ finely chopped walnuts into a small bowl for rolling balls in.
- In a large bowl, add 1½ cups of finely chopped walnuts, Truvia, cloves, and allspice and mix well.
- Add beaten eggs and vanilla extract into the mixture.
- Form into balls no larger than 1-inch.
- Roll balls into the remaining nut meal and set aside to dry on a sheet of wax paper.
- Best left to dry overnight.
- Enjoy!
Recipe by at https://amyharkemoore.com/12-posts-nutballs/
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