Crunchy Green Bean Snack
Author: Chris
Recipe type: Snack
Cuisine: American
Prep time:
Cook time:
Total time:
Serves: 2 cups
- 1 pound of frozen green beans (preferably haricot verts)
- olive or MCT oil
- salt
- catsup for dipping (optional)
- Preheat oven to 375 degrees.
- Line a sheet pan with aluminum foil and spread green beans in a single layer. Drizzle with oil.
- Bake for 45 - 65 minutes or until the beans are browned but not black. Check often as the beans get close to being done.
- Remove from oven and salt immediately.
- Enjoy!
Recipe by at https://amyharkemoore.com/crunchy-green-bean-snack/
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