Egg Fast Chai
Author: Amy Harke-Moore
Recipe type: Beverage
Cuisine: American
Prep time:
Cook time:
Total time:
Serves: 1 cup
- 1 cup of your favorite chai tea, brewed
- 1 egg
- 1 tablespoon of butter
- 1 tablespoon of a stevia-erythritol blend sweetener, such as Truvia
- Cinnamon for garnish (optional)
- Start a cup of your favorite chai tea to brew.
- While waiting for the tea to steep, add egg, butter, and sweetener into a blender.
- Once the tea is finished brewing, add it to the blender and blend on high for approximately 30 seconds.
- Pour into a large mug and sprinkle cinnamon on top.
- Heat in the microwave for 30 seconds to make it hot again.
- Enjoy!
Recipe by at https://amyharkemoore.com/egg-fast-chai/
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